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The Yard @ 5th Street Station

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Our Latest Reviews

Madison 6 months ago

Drinks, HS Pass-O-Guava

I love these drinks

Ali 7 months ago

Hawaiian BBQ Chicken & Rice

I'm obsessed with the chicken. I usually get like half the sides to go with it too and then I have two solid meals worth of food. Such fast preparation and delicious food. So glad there is a taste of Hawaii so close to my house!

Robert 8 months ago

Mochiko Chicken & Rice

Mochiko Chicken and Rice is one of my all time favorite dishes to eat at UVA. There is a firm, yet tender explosion of flavor with each bite of chicken and rice. The Mochiko Sauce is my personal favorite, and I find myself finishing it very quick during my meals. I look forward to eating Mochiko with friends, family, and even just by myself!!

Andy 8 months ago


Almost like having a dessert. Reminds me of the convenience stores on Oahu that keep Musubi close to the counter so you can grab one as a snack. One of the best ways to enjoy SPAM.

Charlie 8 months ago

Poke Bowl Deluxe

A delightful rainbow of textures and tastes! I've ordered this 5 times at this point, it's always great.

Madison 6 months ago

Mochiko Chicken & Rice

This is my absolute favorite here! Juicy, never dry, flavorful chicken! Delicious sauce! And enough food for me to make two meals out of it! Love love love it!

Sarah 8 months ago

Chicken Katsu & Rice

I love mochiko! I remember when it was just a food truck and am so glad they've had a brick and mortar restaurant for the past couple years. Food is always solid! I usually order the chicken katsu or the chicken bbq --- both are so delicious! And the spicy sesame green beans are my favorite side.

Andy 8 months ago

Chicken Katsu & Rice

Lightly breaded and perfectly cooked. My son almost gets protective when he gets the Chicken Katsu. The sauce completes the flavors. With a couple of sides, this is a full meal.

Andy 8 months ago

Mochiko Chicken & Rice

Tasty chicken. Lived on Oahu years ago and Mochiko is true to the "plate lunch" items that you would enjoy while in Hawaii. Freshly made and seasoned just right with the sauce. Will continue to come back...

Cordelia 8 months ago

Mochiko Chicken & Rice

Absolutely amazing, the best chicken anywhere. It blew my mind the first time I had it. As someone who's not really a fan of breading, it's all the best things about fried chicken, without the unnecessary bits. The seasoning is just right. Definitely a must try.


May 2024:
Coming Soon

April 2024:
Latina, Mad Cow Grill
Laurel, MD

February 2024:
Madison, Poogan's Porch
Charleston, SC

January 2024:
Lanah, Shipp Brothers Brewing
Newark, OH

December 2023:
Jennifer, Meta & Rose
Wasilla, AK

November 2023:
Emily, Wok n Fire
Burr Ridge, IL

October 2023:
Sam, Bobwhite Counter
New York, NY

September 2023:
Tammy, Nacho Mama's
Stillwater, MN

August 2023:
James, Big Mic's Saloon & BBQ
Kuna, ID

July 2023:
Susan, McGuire's Irish Pub
Pensacola, FL

June 2023:
Susan, Carlos O'Brien's Mexican
Phoenix, AZ

May 2023:
John, Pies & Thighs
Cataula, GA

April 2023:
Rick, Submarine House
Vandalia, OH

March 2023:
John, The Barley House
Condord, NH

February 2023:
Roselinda, Junction Restaurant
Chinle, AZ

January 2023:
Justine, Blue Sky Cafe
Fletcher, NC

December 2022:
Kelly, Cookies Country Chicken
Seattle, WA

November 2022:
Laney, Archie Moore's
New Haven, CT

October 2022:
Melissa, Noble Crust
St. Pete, FL

September 2022:
Ben, Cinn City
Lynchburg, VA

August 2022:
Rebecca, Udder Delight
Cranston, RI

July 2022:
Randolph, Turkey Leg Hut
Houston, TX

June 2022:
Lawrence, O'Ya Cantina
Chapel Hill, NC

May 2022:
David, Grillsmith
Sarasota, FL

April 2022:
Katie, Jelly Cafe
Denver, CO

March 2022:
Marny, PPC Italian Restaurant
Plaistow, NH

February 2022:
Teresa, Black Angus
Vancouver, BC

January 2022:
Deirdre, White Pie
Colorado Springs, CO

December 2021:
Camille, Patsy's Roadhouse
Hopewell Junction, NY

November 2021:
Sherry, Riverpark Pub and Eatery
Parkville, MO

October 2021:
Stephanie, Hightopps Backstage Grille
Timonium, MD

September 2021:
Megan, Scratch Kitchen & Taproom
Apex, NC

August 2021:
Jerome, Taste of Soul by Ms. Nancy
Burlington, NJ

July 2021:
The Great Greek, NV

June 2021:
Sylvia, Urth Caffé
Los Angeles, CA 

May 2021:
Amber, Haute Dogs and Fries
Alexandria, VA

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA